CRTA Luncheon and General Meeting

WEDNESDAY September 29, 2010

Blackfoot Inn
5940 Blackfoot Trail SE

ROAST BEEF

Cost  $23.00 per member, incl. gratuity and GST
(non-member cost $25.00)

Doors open at 11:00 a.m.          No Host Bar

 Please confirm your attendance starting Sept 10 ...deadline Sept 23

Please bring a non perishable food item for the Veteran's Food Bank.

When confirming, please leave your name and phone number as well as any dietary restrictions you may have.  If bringing a guest please leave their name and number .

By Email  confirmluncheon@gmail.com

By telephone contact the person below according to your last name:

SURNAMES STARTING WITH	CONTACT PERSON	TELEPHONE NUMBER
A, B	Bernice Gaetz	403-252-5781
C, D	Earl Larden	403-281-5722
E, F, G	Tanis Lefroy	403-251-6214
H, I, J, K	Mimi Hogaboam	403-288-2792
L, M, N	Gloria Rasmussen	403-271-3579
O, P, Q, R	Kay Samphire	403-242-0189
S	Marg Brucker	403-241-0244
T, U, V	Dave Thompson	403-249-9086
W, X, Y, Z	Jeannie McCauley	403-275-8025

When registering please be sure to note any dietary restrictions you may have. At the luncheon make your server aware that you have had a special plate prepared for you.

When registering please be sure to give your first and last name, as well as your telephone number.

If registering for a friend or guest be sure to do the same. This will ensure that a nametag has been prepared for you.

Registrations for the luncheons  must take place by phone starting September 10.
Once the reservation is made you can only cancel before the deadline.
After that date you will be requested to pay for your ordered luncheon.